In any case, my food box delivery on April 21 contained: apples, onions, carrots, yams, pears, a cucumber, bananas, celery, garlic greens, asparagus, lettuce and sunflower sprouts.
And I made one of my new favourite dishes, Roasted Asparagus and Eggs.
I also made lots and lots of salads with the cucumber, lettuce, celery and sprouts.
I am so glad to be moving from the roots to the leaves as the weather warms up. Soon will come the fruits. Mmmm.
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